Culinary Operations
Operational / professional IC
Career Explorer · Hospitality, Food & Agricultural Operations · Culinary
Entry: Culinary SpecialistIC ceiling: IC4Both
Individual contributor route
Technical or professional depth, without managing people.
- Culinary Specialist InternIC0Optional developmental level
- Associate Culinary SpecialistIC1
- Culinary SpecialistIC2
- Senior Culinary SpecialistIC3
- Lead Culinary SpecialistIC4
Management route
Managing people. It is not the step above the individual route: it is a different job and asks for different evidence.
This family has no management ladder.
Source: PROCOMER FTZ benchmark; employer career sites